Each of these Friesian cattle could produce at least 14 litres of milk a day. It was amazing that to see cows lining up or rather queueing up to the milking station without being guided. They knew exactly what to do!The view of Mt.Kinabalu is usually fantastic from the farm. However it was hidden in clouds during our visit.
Inside the "Milking Parlour"
This processing plant is fully automated from mechanical milking, pasteurising, homogenising, packaging and distribution. My friend bought a few packages of these milk for home.