It has been a very busy week for us celebrating the Chinese New Year. We started off with a reunion dinner on the eve in a local Chinese restaurant.
Fireworks to welcome the year of "Snake" just after midnight.
This year, My son and daughter were back for this special occasion - a good family reunion.
The most popular dish for the celebration - the raw fish salad "Yee sang 鱼生" for prosperity toss.
Followed by special dishes recommended by the Chef.
The dinner ended with a mango pudding.
The Popular Chinese sweet - the sticky rice cake "年糕" and the red "Angku" 
It's "Yam Cha" on the first day of the New Year.
Our home was greeting by a Lion troupe on the second day.
Family and friends enjoying the performance by this red "Lion"
A feast in the evening cooked by my wife - in house chef.
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